dry aging steak sampler kit

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  • $84.00
  • Regular price $105.00
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A variety of UMAi Dry sizes for both dry aging and charcuterie.

Packet includes:

  • 3 UMAi Dry Roast Size: 10x20in / 25x50cm
  • 3 UMAi Dry Ribeye/Striploin (Standard) size: 12x24in / 30x60cm
    Suitable for strip loin, boneless ribeye, sirloin, Scotch fillet (UK/Aust.)
  • 3 UMAi Dry Short Loin/Brisket (Large) 
    Dimensions: 16x28in / 40x70cm
    Suitable for short loin, brisket, boneless and bone-in lip-on ribeye
  • 10 UMAi VacMouse adapter strips for channel-type sealers

Vacuum sealer recommended