Kai Electric Knife Sharpener to sharpen double-bevel kitchen knives with 16-degree cutting angles each side
are automatically set to the correct sharpening angle
Appropriate for the following knife styles: double beveled, 16-degree angled knives; stainless steel knives, carbon steel knives, clad steel knives, composite blade knives
Do not use on: single beveled blades, blades with more than 16-degree blade angle, serrated knives, ceramic knives, titanium knives, scissors or other special cutlery
Instruction and care booklet included
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